Capacity of institution, 200. Average population for the fiscal year, 148.54. Total net cost of maintenance, $28,418.09. Area of grounds, 103.5 acres. Number of buildings, 9. Appropriated for improvements and betterments by the Legis lature of 1905, $8,093.21. Movement of population during the year was as follows: There has been very little sickness at the home during the year, except such as naturally comes to old people. The following bills of fare for the closing week of the fiscal year, submitted by the superintendent at the request of this Department, give a fair idea of the range of diet at this institution: Sunday: Breakfast Potatoes, oatmeal, hominy, bread and butter, tea, coffee, crackers. Dinner-Roast beef, potatoes, succotash, bread and butter, bread pudding, tea. Supper-Bread and butter, tea, cheese, meat, cake. Monday: Breakfast Oatmeal, hominy, potatoes, bread and butter, tea, coffee, crackers. Dinner-Vegetable soup, meat, potatoes, bread and butter, tea. Supper-Potatoes, pudding, bread and butter, tea, gingersnaps. Tuesday: Breakfast-Hash, bread and butter, oatmeal, hominy, tea, cantaloupes, coffee, crackers. Dinner-Potatoes, beef stew, bread and butter, corn, tea. Wednesday: Breakfast-Fried potatoes, corn and oat meal, bread and butter, tea, coffee, crackers. Dinner-Roast veal, gravy, dressing, potatoes, bread and butter, tea. Supper-Veal stew, apricots, bread and butter, tea, gingersnaps. Thursday: Breakfast-Fried potatoes, hominy, oatmeal, bread and butter, tea, coffee, crackers. Dinner-Veal stew, potatoes, bread and butter, tea. Supper-Veal stew, apple sauce, potatoes, bread and butter, tea, gingersnaps. Friday: Breakfast-Fried potatoes, corn and oat meal, bread and butter, tea, coffee, scrambled eggs, crackers. Dinner-Salmon omelet, potatoes, bread and butter, tea. Supper-Boiled rice, tea, fried potatoes, bread and butter, gin gersnaps. Saturday: Breakfast-Fried potatoes, oatmeal, bread and butter, tea, coffee. Dinner-Boiled beef, vermicelli sóup, corned beef, potatoes, bread and butter, tea. Supper-Stewed beef, fried potatoes, apricots, bread and butter, tea, gingersnaps. The following report of farm and garden products, and farm census, is submitted by this institution for the year ending September 30, 1905: 1. Name of farmer.. .Charles Sturges 2 and 4. Number of citizens employed on farm... .. 6. Number of inmates otherwise employed.. a. Salary of each 7 and 8. Detailed statement of duties of farmer and of each employee doing farm work.........and garden work........ Farmer superintends and works with employees doing all kinds of farm work, in fact, general utility man. Tansy, coachman, assists in farm work and butchering, cutting of meat, etc. Baker, general farm and garden work. De Forest, all chores about the buildings and assists with farm work, such as milking cows, etc. 8. Detailed statement of duties of farmer and em ployees doing garden work... 9. Total number of acres. 10. Number of acres in farm owned by State...... 11. Number of acres in farm leased or rented by State ... 12. Annual rental paid for leased or rented land... 13. Acreage of unimproved land September 30, 1905 14. Acreage of improved land, including all not reported as unimproved September 30, 1905. See No. 7 10312 10312 60 432 19. Number of acres under cultivation.... 20. Number of acres occupied by buildings used by officers . . 21. Number of acres occupied by buildings used by inmates. . . 22. Number of acres occupied by buildings used for housing cattle, sheep, etc. 23. Number of acres occupied by buildings used for storage of farm and garden products...... Included under items 21 and 22... 27 1/4 23/4 1 27. Cost of water supply, metred, yearly tax. $60 monthly tax..... 28. Number of acres of land fenced in... Wholly inclosed.. 29. Number of acres of land not fenced in..... Having only the line fences. 30. Number rods stone wall Cost per rod Total cost 31. Number rods board fence Cost per rod Total cost 60 431/2 Unknown. 36 |