Milk-analysis: A Practical Treatise on the Examination of Milk and Its Derivatives, Cream, Butter, and Cheese

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D. Van Nostrand, 1874 - 73ÆäÀÌÁö
 

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41 ÆäÀÌÁö - WORKHOUSES. 41 cases are sufficiently well established ; and I consider it to be a well-established fact that the milk of a herd of cows in good condition always contains more than 11.5 per cent. of solids, and that single cows almost invariably (if not always) yield milk containing more than 11.5 per cent. of solids. In dealing with milk-supply on the large scale, we are little concerned with the possibility of single animals giving abnormal milk, and need only concern ourselves with milk of normal...

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