페이지 이미지
PDF
ePub

and cheerfulness, obtained by such innocent relaxations from the cares and anxieties of ordinary business pursuits.

Those who cultivate the plum for market, might possibly find the destruction of the curculio by this method, too expensive where labor is high; this, however, will depend on the value of the fruit where sold. R. BUCHANAN. Cincinnati, Ohio, Aug. 13, 1852.

RIVAL HUDSON STRAWBERRY.-This new variety is gaining a high reputation for its productiveness and general value, although not of the highest quality for the table. It is one of the best late sorts, and is fine for the market or for preserving. A correspondent of Moore's New-Yorker, says that a single neglected plant of last year's growth, accidentaily over-looked till full of ripe fruit, was found completely sur. rounded with trusses of berries, on which one hundred and thirty-three ripes ones were found, proceeding from this single root.

[ocr errors][merged small]

Auswers to Correspondents.

PEARS AND CHERRIES.-A. J. R. The two best varieties of Pears on Quince for market, which you name, are Louise Bonne de Jersey, and Vicar of Winkfield. Of the sorts on pear roots, we should select Lawrence and Bartlett. For the best three cherries for market we should select Mayduke, Napoleon Bigarreau and Downer's Late Red or Black Tartarian.

SULPHATE OF AMMONIA.-G. M. H. informs us that he was unable to obtain this article at the drug shops in Boston. It can be had of WALTER B. SNOW, 23 Market-street, Providence, R I., who states that he has sold it to many in that vicinity, who have been much pleased with its operation. Price 25 cts. per lb.

CHINESE WISTARIA.-S. E. J. As you say your plant has been in a sunny exposure, it has probably been too dry at the roots. You had better take it up with care as soon as the leaves fall, replant it in good soil, and when it starts next year, keep it moderately moist.

VINE BORDERS.-S. R. You should drain your vine border thoroughly; the state of it, according to your description, is quite enough to account for your grapes never ripening. In opening your border, cut of all roots you find which have got down into the heavy soil at the bottom.

GERANIUMS.-Jane. There are three or four new varieties of the Scarlet Geranium, far surpassing the old sorts. We saw this year two at THORBURN's at Astoria, named Cerise Unique, and Princess Alice, which you will find well worth attention.-E. S. Some of the best Geraniums at moderate prices, are Hoyer's Cru. sader, Beck's Star, Beck's Rosy Circle, Lyne's Forget-me-not, Lady Clementina, Beck's Rosamond, and Topping's Rebecca.

SEA KALE.-T. M. This is a most excel. lent vegetable, and well deserves more general cultivation. We will give an article on its cultivation in an early number.

GOOSEBERRIES.- -T. S. The opinions as to mildew among Gooseberries, are various. We have seen them grown successfully, and almost as good as we ever saw them in England, upon the north side of a border, in a garden near New-York, having an open lath fence behind it, against which they were trained. These trees never suffered from mildew, although some in an adjoining garden, planted against a similar fence, but exposed to a western aspect, were covered with it, and the fruit not larger than a fox grape.

S. M.-The Chinese Primrose, or Primula Sinensis, is one of the prettiest things you can get, to enliven your green-house in the fall and winter months. It is cheap, and to be got of any gardener; and the effect produced by half a dozen of them, placed amongst other plants, is magical.

Amateur.-Single Hyacintos are, in the opinion of many, equal in beauty to the double; L'Ami de Cœur, Nimrod, Grand Vainqueur, Paix d'Amiens, are some of the best, and cheapest also.

T. Edwards.-Cytisus racemosus is a more desirable green-house plant than C. rhodophne. There are two varieties of the racemosus; in one the flowers stand up erect, in the other they droop. Get the former of the two. If potted in rich compost, it will grow rapidly, but it

should be repeatedly stopped to make it bushy.

C. Janes. The best Epacris for winter bloom are Nivalis, Impressa variabilis, and Campanulata alba. E. grandiflora, when well grown, is one of the most splendid green-house plants, but it does not bloom freely, as early as the others.

B. Smith. The finest of all the Andromeda family, is A. floribunda; but we have never seen it, and we do not think it is yet introduced amongst us. The shrub is most beautiful, and the bloom like bunches of Lilies of the Valley.

Jotices of Societies.

The Pennsylvania Horticultural Society will hold its 24th grand Autumnal Exhibition on the 15th, 16th, and 17th September, in the Philadelphia Museum buildings.

The American Pomological Congress will convene in the Museum Building, Ninth-street, below Chestnut, Philadelphia, on the 13th day of September.

The New-York Hort. Society will hold its Autumn Exhibition at Metropolitan Hall, Sept. 21, 22, 23.

The Champlain Valley Hort. Society's Full Show, will be held at Plattsburgh, Sept. 29.

Pennsylvania Hort. Society.

The stated meeting of this Society was held in the Chinese Saloon, on Tuesday evening, August 17th. Dr. W. D. Brickle, V. P., in the chair.

There has not been at any former meeting for this mouth, so fine a display of fruits as on this occasion; the competition was unusually spirited, and the committee for awarding premiums seldom have had their powers of discrimmation so thoroughly tested. In Grapes there were some ten contributors, who presented such specimens as have rarely graced the tables of the Society. The Black Hamburgh variety was in the greatest protusion, and the White Nice most beautiful. Of Nectarines, the Red Roman, Elruge, New White and Newington varieties were shown. The dishes of Plums were very numerous, and of many varieties; among them were the Reme Claude, Flushing Gage, Magnumibonum, Gwalsh, Washington, Mirabelle, Mammoth. Bingham, and other kinds. The table of Pears was a beautiful sight; the specimens were perfect and in great variety. The apples in most mistances remarkably fine, and of kinds. many

This exhibition denotes a most fruitful season, and is the harbinger of a rich display next month, at the American Pomological Congress, and the grand Autumnal of the Society, both of which will occur during the week commencing with the 1'ah.

The collection of plants shown were very interesting. Peter McKenzies, contained very many choice Fuchnas, Gloxinias, Geraniums, Verbenas, etc.

Caleb Cope's had several recently introduced plants, and were shown for the first time--Oldenlandia Depper, Franciscen Villosa, Gloxinia Madame de Sombriel and G. Napoleon, and beautiful specimens of Russeli Juncea, Achimenas Venusta and grandiflora. Also a cut flower of the Victoria Regia, the 3d from the same plant, and seen for the first in its second stage of growth, and a design among the flowers ornamenting the same were 3 specimens of the Cereus glaucus, (new,) and beautiful baskets of exotic and indigenous flowers. In John Lam

bert's collection were fine plants of Pentas carnea, Roses, Hydrangeas, Acacias, etc.

Mr. Buist exhibited a beautiful cut flower of the Victoria, grown in a tank at his premises, Rosedale, Kingsess ing, expressly erected for the purpose; the seed came from Mr. Cope's plant.

The Boquet designs, and Baskets, were very handsome and creditable. The vegetable tables groaned with their great weight, which contained specimens of the finest growth, exhibiting skill in the cultivators. A new variety of salad attracted attention from its speckled appearance, called the Speckled Salad of Austria-" Forelle Kopf Sa lat," raised in the open ground, from seed brought from Vienna, by Dr. J. Rhea Barton.

The Fruit Committee submitted a very interesting od interim report of objects shown to them since the last stated meeting.

Oswego Hort. Society.

The Summer Exhibition of this society was held at the City Hall, July 13, 1852. Hon. E. B. Talcott, President, in the Chair.

The display of flowers exceeded any previous exhibition in variety and quality, although somewhat less in number. Notwithstanding the lateness of the season, the ladies succeeded in presenting a profusioon of roses, m collections of 20 to 30 varieties, with marked taste in the arrangement. Messrs. Thorp & Co., of Syracuse, exhibited 70 varieties. Accompanying these were specimens of evergreens, some of them quite new and rare.

The season has been very unfavorable for fruit. Cherries have suffered from Curculio, drouth, &c. The show of Strawberries, and other small fruns, was very limited.

List of Cherries exhibited-Black Tartarian, Blackheart, Napoleon Bigarrenu, Late Mayduke, Downer's Late Red, Florence, Graffion, American Heart, Downton, Honey, Redheart. Black Bigarreau, Sparkawk's Honey, Black Eagle, Kentish. A dish of the Flo ence from the garden of the Hon. A. P. Grant, deserves special notice, for the beauty, large size, and delicious flavor of the fruit. Black Tartarian and Napoleon Bigarreau, prosented by Mrs. L. B. Crocker, were equal to the finest on the table. Mrs. C.'s garden, cultivated with taste and attention, always furnishes its rare and beautiful products at our exhi bitions. The former variety, shown by Wm. Worden, (nurseryman,) Messrs. Fort. Carrington, the President, and others, was in great perfection. Mr. A. C. Mattoon exhibited a large and excellent collection from trees newly planted.

The Black Tartarian received the premium of course; it is difficult to find a variety that will successfully compete with it.

Of Strawberries-Hovey's Seedling, White Alpine and a few others were shown, the former taking the premium. Some four or five kinds of Russet Apples were pre-ented by Hon. J. Turrill, and J. W. Judson, Esq, in sound condition, and of good flavor.

The only Pears at maturity were the Amire Joannet, by Mr. Worden. Thomas, in his Fruit Culturist, says of it very truly, the earliest pear known-which comprises its merit." A brunch of the Beurre d'Anjou. from a free two years old, literally loaded with fruit, exhibited by Mr. Fahnestock, of Syracuse, attests the early productiveness of that sort.

The next exhibition of this Society will be held on the 14th of Sept. next.

We trust the Horticultural Societies in the Union will not neglect some suitable testimonial to the memory of Mr. DOWNING, whose untimely end we have so suddenly been called to deplore. Here, where his teachings and experience in the department of Art to which he devoted himself, have conduced so much to rational enjoyment, his loss is deeply felt. There is a feeling of grief and sorrow, that a mind from which emanated so much that was really useful and beautiful, is gone from among us.

Yours, &c. J. M. CASEY, Sec'y.

[merged small][merged small][merged small][graphic]
[merged small][graphic][subsumed][subsumed][merged small][merged small]

HE cultivation of the beautiful in Nature has been rightly considered an importat element in culture. The abstract, philosophical considerations, which render the æsthetic purifying and elevating in its influence, are not the subject matter of this article. We seek to appropriate what is valuable and pleasing in the lessons which Nature, both in her simple and artistic forms-in all her varied aspects-teaches us, without inquiring into the peculiar constitution of the mind, which appreciates and craves the beautiful. We wish to cherish the memory of that great master spirit of Rural Taste, by carrying on the mission which it is his glory to have planted, which it was his ambition to spread in forms of beauty far and wide, and thus to blend the sad funereal tones with the joyous notes of hope and promise which DOWNING drew from the inspiration of nature. We hope to catch some of the echoes of his voice, which, like those of Tennyson's sweet song

"die in yon rich sky.

They faint on hill, on field, on river,

And grow forever and forever."

Rural Taste is an ancient art, dating its origin back to the very infancy of the earth, when man was placed in the garden planted by the hand of God, "to dress and keep it." In all ages, and under all governments, this art has been fostered as the handmaid of prosperity, the purest form of beauty, and the fitting type of that repose and peacefulness which religion and philosophy assume to be the legitimate inheritance of man. Royal munificence has been lavished on it, and the poor cottager has sought in its simple forms, his dearest pleasure. To excel in it has been the ambition of princes, and the pride of the governed. The far-famed hanging gardens of Babylon, and the Academic Groves where sages taught their lessons, attest this, the earliest, the most universal of arts. But for all its antiquity, Rural Taste has not grown old more than nature herself. Time-honored, still rejoicing in immortal youth, this art continues to rear its grand architectural monuments, to spread out its pleasing landscapes, and re-produce itself in fresh beauty to win our love. Being most nearly allied to nature, it has a language for every one, and with its soft, mellow voice, whispers something congenial to every heart. Wherever there is an eye to observe, a mind to reflect, and the taste to appreciate, does admiration of the beautiful, in distinction from the useful, spring up.

OCT. 1, 1852.

No. X.

« 이전계속 »