 Malt vinegar is the product made by the alcoholic and subsequent acetous fermentations, without distillation, of an infusion of barley...  Bulletin - 249 페이지1907전체보기 - 도서 정보
 | 1908 - 696 페이지
...fermentations of the juice of grapes, and contains In one 'hundred (100) cubic centimetres (20° C.), not less than four (4) grams of acetic acid, not less than one (1.0) gram of grape solids, and not less than thirteen-hundredths (0.13) gram of grape ash. 3. Malt... | |
 | Indiana State Board of Health - 1905 - 414 페이지
...made by the alcoholic and subsequent acetous fermentations of the juice of apples, is laevorotatory, and contains not less than four (4) grams of acetic acid, not less than two (2) grams of apple solids, and not less than twenty-five Inmdredths (0.25) grams of apple ash in... | |
 | 1905 - 534 페이지
...made by the alcoholic and subsequent acetous fermentations of the juice of apples, is laevorotatory, and contains not less than four (4) grams of acetic acid, not less than two (2) grams of apple solids, and not less than twenty-five hundredths (0.25) grams of apple ash in... | |
 | 1905 - 406 페이지
...fermentations of the juice of grapes and contains in one hundred (100) cubic centimeters (20°C. ) not less than four (4) grams of acetic acid, not less than one (1) gram of grape solids., and not less than thirteen hundredths (.13) of a gram grape ash. 3. Malt... | |
 | Connecticut Agricultural Experiment Station - 1905 - 590 페이지
...has been converted by malt, and is dextrorotatory and contains in one hundred (100) cubic centimeters not less than four (4) grams of acetic acid, not less than two (2) grams of solids and not less than two-tenths (0.2) gram of ash. The water-soluble ash from... | |
 | United States. Bureau of Chemistry - 1905 - 890 페이지
...has been converted by malt, and is dextrorotatory, und contains, in one hundred ( 100) centimeters, not less than four (4) grams of acetic acid, not less than two (2) grams of solids, and not less than two-tenths (0.2) gram of ash. The water-soluble ash from... | |
 | Vermont. State Board of Health - 1905 - 1256 페이지
...converted by malt, is dextrorotatory and contains, in one hundred (100) cubic centimeters (20° C), not less than four (4) grams of acetic acid, not less than two (2) grams of solids, and not less than two-tenths (0.2) gram of ash ; and the water-soluble ash... | |
 | Indiana - 1906 - 1618 페이지
...made by the alcoholic and subsequent acetous fermentations of the jiiice of apples, is laevorotatory, and contains not less than four (4) grams of acetic acid, not less than two (2) grams of apple solids, and not less than twenty-five hundredth? (0.25) grams of apple ash in... | |
 | Maine Agricultural Experiment Station - 1906 - 304 페이지
...been converted by malt, and is dextro-rotatory and contains, in one hun* dred (100) cubic centimeters, not less than four (4) grams of acetic acid, not less than two (2) grams of solids, and not less than two-tenths (0.2) gram of ash. The water-soluble ash from... | |
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