-Detection and estimation
of, 483, 484.
-Effects of, 483.

France-Adulteration in, 12.
Frankfort on the Maine-Method of
punishing fraudulent vintners, 17.
Frankland's combustion process, 857,
85S.

Frankland's standard of purity of
water, 690.

French bakers-Frauds of, 12.
French chocolate, 450.

French's children's flour, T. xii., 209.
Friedrich, J. B.-Treatise on adul-
teration, 40.

Fromage de Brie, T. xxb., 380.
Fuchsine, 93, 114.

absorption coefficient, 93-96.
-Detection of, in wine,
568, 569, 570, 572, 576.

Fungi in bread, 201.

Gautier, A.-Preparation of crystal-'

lised chlorophyll, 104.
-Method of detecting

colouring agents of
wine, 569-578.

Geissler's vaporimeter, 477.
Gelatin, process for the detection of
alum, 195.

Gentian bitter, 534, 535.
Gentianin, 516.
Gentiogenin, 517.
Gentiopierin, 516.
Geoffroy, 233.

Gerber & Co.'s condensed milk, 209.
Gerber's lacto-leguminose, 209.
Gerlach's experiments on tubercle,
301.

German beers, 505.

guilds, 16.

Germs-Cultivation of, in water, 682.
Gesner's analysis of milk secreted by
infants, 262.

Gibson v. Leaper, 50.

Giffey, Scheele & Co.'s infants' food,
209.

Gallamine blue, 112.

561.

Goat-Male, milk of, 264.
Goats' milk, 257, 258.

Gooseberry, 159-162.

Goose-Milk-like secretion of glands

of, 261.

Granulated cocoa, 450.

Indigos and violets, 106-108.

Indophenol, 113.

Indophenols, 110.

Indulines, 112, 114.

Infants' farinaceous foods, 209.
Insoluble fatty acids, 368.

Invert sugar, 141.

in milk, 247.

value in butter, 372.
Iodoform-Production of, 471.

Iron filings in tea, 405.
Isatin, 106.

Isobutylglycol in wine, 545.
Isorubin, 111.

Kreis's method of saponifying butter
by sulphuric acid, 367.
Krüss's universal spectral apparatus,
87.

Kunze's method of estimating theo-
bromine, 453.

LABEL, clause, in Sale of Food and
Drugs Act, 48, 49, 700.

in flour, 189.

Jam, 158-162.

-False, 61.

Lac-dye, 115.

fermentation, 305, 502.

Lactide, 291.

Lactocrite, 272.

Lacto-leguminose, 209.

on scarlet fever, 299.

Japonica, 359.

Malt-Pale, composition of, 506.
Maltose, 140.

Malt vinegar, 582.

Mammitis-Milk in, 294.

Manganese in tea, 405.

of pepper, 611.

Leptothrix, 677.

Lerner's lupulite, 511.

Mannite, 153.

Maranta arrow-root, 172, 176, 178.
Maravilla cocoa, 450.

Märcker and Morgen's estimation of
starch, 168.

Mare-Milk of, 258.

Margarine, 341-343.