What is Falernian, what is Port or Sherry, But vile concoctions to make dull heads ache? Nay stout itself (though good with oysters, very)Is not a thing your reading man should take. He that would shine, and petrify his tutor, Should drink draught Allsop in its "native pewter." But hark! a sound is stealing on my ear A soft and silvery sound-I know it well. Its tinkling tells me that a time is near Precious to me-it is the Dinner Bell. O blessed Bell! Thou bringest beef and beer, Thou bringest good things more than tongue may tell: Seared is (of course) my heart-but unsubdued Is, and shall be, my appetite for food. I go. Untaught and feeble is my pen: That few of our most highly gifted men Have more appreciation of the trencher. I go. One pound of British beef, and then What Mr. Swiveller called a "modest quencher;" That home-returning, I may soothly say,' "Fate cannot touch me: I have dined to-day." ODE TO TOBACCO. THOU who, when fears attack, Bid'st them avaunt, and Black Care, at the horseman's back Perching, unseatest; Sweet when the morn is grey; Sweet, when they've cleared away Lunch; and at close of day Possibly sweetest: I have a liking old For thee, though manifold Stories, I know, are told, Not to thy credit; How one (or two at most) Drops make a cat a ghost Useless, except to roast Doctors have said it: How they who use fusees All grow by slow degrees Brainless as chimpanzees, Meagre as lizards; Go mad, and beat their wives; Plunge (after shocking lives) Razors and carving knives Into their gizzards. Confound such knavish tricks! Yet know I five or six Smokers who freely mix Still with their neighbours; Jones-who, I'm glad to say, |