| Madeleine Pelner Cosman - 2003 - 252 페이지
This book will delight any cook or history buff, with its various medieval recipes. Includes a section on medieval recipes and a practical guide to re-creating the dishes. | |
| Madeleine Pelner Cosman - 2003 - 252 페이지
This book will delight any cook or history buff, with its various medieval recipes. Includes a section on medieval recipes and a practical guide to re-creating the dishes. | |
| Madeleine Pelner Cosman - 2003 - 252 페이지
This book will delight any cook or history buff, with its various medieval recipes. Includes a section on medieval recipes and a practical guide to re-creating the dishes. | |
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