 That for the purpose of this act the word "butter" shall be understood to mean the food product usually known as butter, and which is made exclusively from milk or cream, or both, with or without common salt, and with or without additional coloring matter.  Annual Report of the Pennsylvania Department of Agriculture - 76 페이지저자: Pennsylvania. Department of Agriculture - 1900전체보기 - 도서 정보
 | United States - 1966 - 556 페이지
...Butter. The Act of March 4, 1923 (42 Stat. 1500), defines butter as "For the purposes of this chapter 'butter' shall be understood to mean the food product...exclusively from milk or cream, or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80 per centum... | |
 | 1966 - 646 페이지
...any person acting in a fiduciary capacity. § 371.7 Butter. The food product usually known as butter which is made exclusively from milk or cream, or both, with or without common salt, and with or without additional coloring matter. § 371.8 Process or renovated butter.... | |
 | United States. Congress. Senate. Committee on Labor and Public Welfare - 1969 - 1282 페이지
...Butter. The Act of March 4, 1923 (42 Stat. 1500), define* batter ax "For the purposes of this chapter nit of the British Foreign Office.) " Ibid. (p. 4)....United States." " « (6) There is no noteworthy prece common •alt. and with or without additional coloring matter, and containing not less than 80 per... | |
 | United States. Congress. Senate. Committee on Labor and Public Welfare - 1969 - 1202 페이지
...Butter. The Act of March 4, 1923 (42 Stat. 1500), defines butter as "For the purposes of thin chapter 'butter' shall be understood to mean the food product...exclusively from milk or cream, or both, with or without common ;i|i . and with or without additional coloring matter, and containing not less than 80 per centum... | |
 | United States - 1936 - 1258 페이지
...Representatives of the United States oj America in Congress assembled, That for the purposes of this act ctivity i common salt, and with or without additional coloring matter. SEC. 2. That for the purposes of this... | |
 | United States. Congress. House Interstate and Foreign Commerce - 1973 - 342 페이지
...are provided for in other Acts : Butter. The Act of March 4, 1923 (21 USC 321a), defines butter as "the food product usually known as butter, and which...exclusively from milk or cream, or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80 per centum... | |
 | United States. Congress. House. Committee on Interstate and Foreign Commerce - 1973 - 1532 페이지
...are provided for In other Acts : Batter. The Act of March 4, 1923 (21 USC 321a), defines butter as "the food product usually known as butter, and which...exclusively from milk or cream, or both, with or without common salt, and with or •rtthout additional coloring matter, and containing not less than 80 per... | |
 | United States - 1977 - 968 페이지
...July 22. 1954. added subsecs. (q) and (r). §32 1 a. Same; butter. For the purposes of this chapter "butter" shall be understood to mean the food product...exclusively from milk or cream, or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80 per centum... | |
 | United States - 1977 - 436 페이지
...are provided for in other Acts : Butter. The Act of March 4, 1923 (21 USC 321a), defines butter as "the food product usually known as butter, and which...exclusively from milk or cream, or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80 per centum... | |
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